Chef de Partie - Pastry Chef (m/f/d)

To strengthen our team, we are looking for a dedicated pastry chef (m/f/d)  from December 2025:
Areas of responsibility:

• Together with the entire kitchen brigade, you are responsible for the culinary experience of our guests at the highest level
• Ensuring the highest food quality
• Economical processing of products
• Support in preparing the menu

Requirements:

• Good knowledge of German or English
• Flexible and independent working
• Several years of professional experience
• Friendly interaction with our employees and guests
• Part-time or full-time (5.5-day week)

We offer:

• Attractive Pay & Fair Conditions: With us, you earn €2,230 net for a 50-hour work week. Including special payments, this amounts to an average salary of around €2,600 net. In addition, you receive vacation pay, holiday bonuses, and tips. Higher pay is possible at any time depending on your qualifications and performance.
• Including accommodation and meals (if required)
• A varied and challenging job
• Friendly and familiar working atmosphere
• 13th and 14th monthly salary (vacation and Christmas bonuses)
• Targeted introduction and training as well as a modern workplace
• Long-term prospects and opportunities for professional development
• Use of our fitness room with cardio equipment and weight stations
• Regular use of our swimming and sauna area on selected evenings
• 50% discount on massages at the hotel
• 20% discount on all drinks at Café Bar Marende in Fiss (approx. 5 minutes' walk from Hotel Fisserhof)

We look forward to receiving your application! We're happy to answer any questions you may have.

Pale family